Customer Service Advisor, Orange

• Find every opportunity to boost your store’s success with best customer service, create an environment in which customers feel welcome and comfortable and engage customers in genuine, enjoyable conversations to understand their needs.

• Contact customers daily regarding product usage, billing issues, and company information.

• Handle customer orders in a computer system for products or services and storing information in client database.

Food & Beverage Team Member, GLH

• Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.

• Lead F&B team by attracting, recruiting, training, and appraising talented personnel.

• Delivering highest levels of service with a desire to learn, work hard and progress; empathetic and able to build relationships.

Team Leader, The CO OP Operative

• A positive role model – engaging, training, and supporting the team in completing store activities

• Perform daily checks to make sure the store is safe, secure, and operational

• Ensuring great customer service, optimizing productivity, by supporting and assisting customer needs

• Taking care of everything, from managing the stock to supporting employees when facing any issue.

• Aiming to maintain a high customer satisfaction rate by ensuring a positive shopping experience.

• Professionalism when dealing with complaints or compliments.

• Maintaining quality within the store, from tidying up the shop floor to taking care of stock orders and documentation.